Guided by our Head Chef, John Whyte, this interactive sushi masterclass is designed for those who want to learn the art and technique behind authentic Japanese sushi.

From rolling Temaki to perfecting Norimaki, you’ll get hands-on instruction and professional tips throughout the session. The class also includes a local Armagh Cider tasting, with expert pairings designed to complement the sushi you prepare.

Whether you're a food enthusiast or simply up for trying something new, this event promises a relaxed and engaging afternoon.

What’s Included:

• Expert-led sushi masterclass
• Fresh ingredients and equipment provided
• Armagh Cider tasting and food pairing
• Small group format for hands-on guidance

Tickets: £50 per person